Chicken recipe collection

The way my Grandma used to make it. Very hearty and comforting.

From McCall's Great American recipe card collection, card #1, group #5, Great American Poultry at it's best!

Marinated chicken with yogurt, garlic and greek spices make for a tangy chicken main course. Serve with a greek salad and it's a meal.

Lots of flavor, and the recipe is easy to follow. My family loves this dish. Will be making it again for sure.

Succulent grilled chicken breasts are served with a creamy-herb sauce. YUM!

An easy way to add a bit of fresh and tangy zip to that grilled chicken breast is to add a quick to prepare gremolata.

This recipe impressed me, turned out delicious! The chicken breasts were just perfectly cooked and very succulent, the mustard sauce added the extra yumminess. Will be making it again for sure.

Meticulously seasoned ground chicken placed on top of a delicious golden brown fried plantain to create a scrumptious edible boat.

A delicious and wholesome, healthy dinner recipe that has under 500 calories per serving and will keep you full for hours. It takes just 30 minutes to make and is perfect for a nutritious week-night meal. It’s family pleasing, creamy and perfect for making the most of any leftover veggies.

Bring a new look to the holiday with this succulent dish that rounds out any family tradition.

Nutty, ever so slightly sweet and spicy. You have to love how quick and easy to make this delicious dish.

Next time when you crave Chinese food, instead of take-out, make this quick, easy and delicious hot and sour chicken. Serve it over a bed of rice, your dinner is served.

This impossible chicken and broccoli pie has incredibly delicious flavor and texture. It's always a big hit at the dinner table.

A special dinner non-veg recipe like Biryani is no rocket-science!