Sweet onion and ricotta cheesecake with cranberries and sage!
This is a great casserole, my whole family love this recipe.
This was a big hit at our house: only a little strip was left along one edge of the casserole! I used nonfat mayonnaise, and bet that nonfat yogurt would work just as well to cut down on fat. I was out of peas, so used corn. And I used leftover chicken instead of turkey. Save this one for a neat way to use up your leftover Thanksgiving turkey.
Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.
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