681 carrot recipes

Adapted from “Jacques Pépin Celebrates” (Knopf, 2001)- New York Times

Comfort Chicken Noodle Soup recipe

I have tried this recipe for several times, very easy to make, and tastes very well too, especially they are all vegetables, and I always use no-fat milk. I love it.

A delicious, hearty and tasty soup.

:)

I love Asian food. These spring rolls were so refreshing and just delicious, and I also loved the texture because of all these fresh veggies. The dipping sauce was terrific.