Roasted cauliflower, a tangy and tasty soy-ginger dressing with fresh scallions, a delicious side-dish that you can serve with any main course; or just having it directly is a joy too!
This is an all-purpose filling that can be used for cookies, bars, etc. I use it most often to fill hamantaschen. Extremely simple and delicious.
Buttery and delicious, you can definitely taste the aroma from saffron.
Bisquick Pumpkin Muffins recipe
A nutty and dense loaf. Great with peanut butter, or make a delicious German sandwich.
A nutty and dense loaf. Great with peanut butter, or make a delicious German sandwich.
Alice's Key Lime Pie (Diabetic) recipe
A rich soup with layers of earthy warm flavors. Maitake mushrooms (hen of the woods) are believed to have numerous medicinal properties and taste great.
Tomato and spinach omelette recipe that is perfect for a Sunday breakfast or brunch. Stuffed with juicy tomatoes, spinach, and cheese it's so quick and easy to make.
My Chinese-American version of crispy fried chicken nuggets tossed in a savory citrus sauce with a touch of heat. Great served over hot rice.
Have some Scotch Eggs for dinner the old Scottish way with this savory recipe that will find its place in your cookbook.
Favorite Oatmeal Cookies recipe
Whole Wheat Croissants recipe
Whole Wheat Croissants recipe
Whole Wheat Croissants recipe
I used to live near Half Moon Bay and remember the Pumpkin Festival well. This recipe does a fitting tribute to the place and the fruits of the harvest. Yum...I'm smelling the loaves bake as I write... My personal preference is to decrease the oil and sugar slightly, but others will enjoy the richness and sweetness as is.