Recipes with water
13,227 recipes
Naan For Breadmaker
A simple recipe to make the Indian flat bread using a bread machine.
Easter Egg Dye with Color Chart
How to dye Easter eggs with homemade Easter egg dye.
Dye Easter eggs naturally with food coloring and vinegar; includes a color chart of brilliant colors.
Salisbury Steak with Onion Gravy
Our favorite easy salisbury steak and onions recipe. We always make enough extra gravy to serve over potatoes. So delish, it tastes like it took me day to cook!
Al And Tipper Gore's Chinese Chicken with Walnuts
A great healthy chinese chicken. The heart-healthy walnuts add a great taste and texture to this low in fat dish.
Peameal Bacon - Canadian Pickled Pork Bacon - Back bacon
This is an easy to make version of real homemade Canadian Bacon. Also known as peameal bacon in Canada. Works wonderfully for peameal on a bun.
Easy Pumpkin Bread
With this simple recipe, you will be making this scrumptious pumpkin bread in no time!
Diabetic German Chocolate Cake
Make this German chocolate cake with natural sweeter or sugar replacement, it's still chocolaty, rich and delicious and even your diabetic family member or friend can enjoy one slice or two.
Strawberry & Apple Jam
Homemade apple and strawberry preserves.
Ann Landers' Meatloaf
This easy to prepare bacon wrapped meatloaf is a breeze to prepare and always a hit in our home.
Tuscan Bread
Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.
All-Day-Long Potato Soup
Easy crock pot potato soup. Serve with chopped green onions and slice cheddar cheese. SUPERB! Absolutely wonderful.
Dill Hollandaise Sauce
A lighter (less butter) version of Hollandaise sauce with foolproof directions. This lemony creamy sauce is perfect for serving with any kind of fish.
Orange Lemon Marmalade
When you taste homemade marmalade once, you will never want any store-bought. Made marmalade today, and it was absolutely delicious; tasted fresh, slightly bitter and not super sweet, just the right balance of the fruits and sugar.
10 Minute Sichuan/Szechuan Chicken
Quick, easy and tasty. Why order out for Chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
Classic Salisbury Steaks
Revisit this quick and easy classic recipe that will stretch your food dollar and guarantees fork tender salisbury steaks covered in a rich onion and mushroom gravy. Ready in less than 30 minutes.
Cooked Cranberry-Orange Relish
This homemade cranberry sauce is better than anything you get from a can!
A simple recipe to make the Indian flat bread using a bread machine.
How to dye Easter eggs with homemade Easter egg dye. Dye Easter eggs naturally with food coloring and vinegar; includes a color chart of brilliant colors.
Our favorite easy salisbury steak and onions recipe. We always make enough extra gravy to serve over potatoes. So delish, it tastes like it took me day to cook!
A great healthy chinese chicken. The heart-healthy walnuts add a great taste and texture to this low in fat dish.
This is an easy to make version of real homemade Canadian Bacon. Also known as peameal bacon in Canada. Works wonderfully for peameal on a bun.
With this simple recipe, you will be making this scrumptious pumpkin bread in no time!
Make this German chocolate cake with natural sweeter or sugar replacement, it's still chocolaty, rich and delicious and even your diabetic family member or friend can enjoy one slice or two.
Homemade apple and strawberry preserves.
This easy to prepare bacon wrapped meatloaf is a breeze to prepare and always a hit in our home.
Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.
Easy crock pot potato soup. Serve with chopped green onions and slice cheddar cheese. SUPERB! Absolutely wonderful.
A lighter (less butter) version of Hollandaise sauce with foolproof directions. This lemony creamy sauce is perfect for serving with any kind of fish.
When you taste homemade marmalade once, you will never want any store-bought. Made marmalade today, and it was absolutely delicious; tasted fresh, slightly bitter and not super sweet, just the right balance of the fruits and sugar.
Quick, easy and tasty. Why order out for Chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
Revisit this quick and easy classic recipe that will stretch your food dollar and guarantees fork tender salisbury steaks covered in a rich onion and mushroom gravy. Ready in less than 30 minutes.
This homemade cranberry sauce is better than anything you get from a can!
