Recipes with parsley leaves

Pork sausage with tripe and chitterlings and no less than 10 spices and even more seasonings.

Add a European taste to your cooking with these scrumptious meatballs that taste wonderful with rice or any kind of pasta.

Black beans and hearty root vegetables, parsnips, turnips, carrots and potatoes, deliver layers of fall flavor in this vegetarian stew recipe. Earthy mushrooms combined with low and slow cooking in the oven coax every drop of pure, rich goodness

Kirsch-Schnitzel (Veal Cutlets with Cherry Sauce) recipe

Simplicity means satisfaction, and satisfy is exactly what this tasty dish does.