Recipes with cocoa powder
1,792 recipes
Applesauce White Chip Chocolate Cookies
Use some applesauce to replace butter, which makes these chocolaty cookies moist-like cake in the inside, and still chewy on the outside. Whole wheat flour adds some fibre, and white chocolate chips give extra creaminess.
M&M Chocolate-Chocolate Cookies
I was looking for a recipe which would show off the colors of M&Ms. I exchanged the margarine for butter. At first bite, the cookie was a bit dry. Then the butter kicked in and it just melted in my mouth. What a flavor experience! I will definitely be making this cookie again!
Bert's Secret Chili
It's not a secret that my neighbors Chili is a potluck fav.
Oats, Peanut Butter & Chocolate Cookie Balls
These addictively delicious cookie balls are made with oats, creamy peanut butter, cocoa powder, coconut flakes and honey. Unlike those store-bought unhealthy cousins, these cookie balls not only taste great, but also good for you.
Cocoa Bundt Cake with Chocolate Glaze
Cocoa Bundt Cake recipe
No Bake Cookies
Traditional no bake cookies
Chocolate Macarons with Raspberry Jam
These chocolate raspberry macarons are filled with raspberry jam.
Best Whoopie Pies
Best Whoopie Pies recipe
Double Chocolate Zucchini Walnut Cookies
Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...
Black Magic Cake
Bring out the magic in your baking with this scrumptious cake made with buttermilk, strong coffee and semi-sweet chocolate.
Fast Peanut Butter Fudge
This recipe starts out as peanut-butter fudge, but with the
addition of powdered cocoa, can apparently been engineered to be chocolate.
Dark Rum Balls
Dark Rum Balls recipe
Chocolate Coffee Cream Roll
Rich and delectable, this showy dessert makes an elegant
finale to any dinner.
Authentic Homemade Chili Powder
Store bought chili powder lacks authentic flavor. We like to make our own homemade chili powder which adds a tremendous boost to Chili, Tex-Mex or Mexican recipes.
Mexican Chocolate Honey Cake
Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!
Magic Peanut Butter Middles
Delicious! I find that it's easier to form the cookies if you make the filling first, refrigerate it, roll it into the 1" balls, then refrigerate again. I flatten the chocolate cookie part into disks and envelope the filling balls inside, rolling again. Very easy to make.
Use some applesauce to replace butter, which makes these chocolaty cookies moist-like cake in the inside, and still chewy on the outside. Whole wheat flour adds some fibre, and white chocolate chips give extra creaminess.
I was looking for a recipe which would show off the colors of M&Ms. I exchanged the margarine for butter. At first bite, the cookie was a bit dry. Then the butter kicked in and it just melted in my mouth. What a flavor experience! I will definitely be making this cookie again!
It's not a secret that my neighbors Chili is a potluck fav.
These addictively delicious cookie balls are made with oats, creamy peanut butter, cocoa powder, coconut flakes and honey. Unlike those store-bought unhealthy cousins, these cookie balls not only taste great, but also good for you.
Cocoa Bundt Cake recipe
Traditional no bake cookies
These chocolate raspberry macarons are filled with raspberry jam.
Best Whoopie Pies recipe
Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...
Bring out the magic in your baking with this scrumptious cake made with buttermilk, strong coffee and semi-sweet chocolate.
This recipe starts out as peanut-butter fudge, but with the addition of powdered cocoa, can apparently been engineered to be chocolate.
Dark Rum Balls recipe
Rich and delectable, this showy dessert makes an elegant finale to any dinner.
Store bought chili powder lacks authentic flavor. We like to make our own homemade chili powder which adds a tremendous boost to Chili, Tex-Mex or Mexican recipes.
Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!
Delicious! I find that it's easier to form the cookies if you make the filling first, refrigerate it, roll it into the 1" balls, then refrigerate again. I flatten the chocolate cookie part into disks and envelope the filling balls inside, rolling again. Very easy to make.
