Recipes with cinnamon
4,994 recipes
Hawaiian Pineapple Banana Bread
Banana and pineapple make the bread taste super moist and flavorful. Lots of yumminess and goodness.
Sourdough Applesauce Cake
Try something different for Thanksgiving with this decadent cake that will have its own spotlight on the dinner table.
Awesome Apple Baklava
This Baklava recipe is classic Greek baklava. It can be sweet as a dessert, or savory as an appetizer. Phyllo pastry gives a crispy texture, using both golden delicious and Granny Smith apples makes the filling sweet, slightly sour, and very tasty. The Walnut layer adds another nuttiness, crunchiness, and richness. A delicious and light dessert that you can serve on any occasion.
Awesome Apple Baklava
This Baklava recipe is classic Greek baklava. It can be sweet as a dessert, or savory as an appetizer. Phyllo pastry gives a crispy texture, using both golden delicious and Granny Smith apples makes the filling sweet, slightly sour, and very tasty. The Walnut layer adds another nuttiness, crunchiness, and richness. A delicious and light dessert that you can serve on any occasion.
Downside-UP Pineapple Muffins
These pineapple muffins are very moist, mixing pineapples into the flour, also place the pineapple wedges at the bottom of the muffin pans, they can be breakfast, snack or a dessert.
Apple & Cranberry Muffins (Low-fat)
Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.
Baked Apple Dumplings
This old classic has been modernized and scaled down. The biscuit dough absorbs the liquid from the warm soft apples. In an 1888 article on apple dumplings it is said that King George III (1738-1820) had been "sadly puzzled" wondering how the apple came to be inside the dumpling.
Oatmeal Pumpkin Bread
I used whole milk and whole wheat flour, and the mini pumpkin loaves came out nicely fluffy, moist and very flavorful.
Cinnamon Rolls with Cinnamon Brown Sugar Filling & Cream Cheese Icing
No need for Cinnabon chain when you can make these at home!
Apple-Cranberry Chutney
Apple-Cranberry Chutney recipe
Low Fat Carrot Cake Muffins
A wonderful recipe that will make your breakfast or lunch a lot more enjoyable!
Favorite German Apple Pancake
A rich version of German apple pancake. Half and half adds the richness, using more apples than usual really highlights the apple flavor, and cinnamon gives the extra warmness. An ideal and delicious breakfast.
Almost Perfect Apple Pie
I have made 3 of these-all turned out perfect!!!
Cider Pumpkin Bread
Very moist, flavorful bread. The apple cider gives it a nice flavor. I subbed dried cranberries for the raisins and for the nuts, I used chopped pine nuts. Thanks for this nice addition to my fall repertoire.
Granny Smith Buckwheat Muffins
Granny Smith Buckwheat Muffins recipe
Banana and pineapple make the bread taste super moist and flavorful. Lots of yumminess and goodness.
Try something different for Thanksgiving with this decadent cake that will have its own spotlight on the dinner table.
This Baklava recipe is classic Greek baklava. It can be sweet as a dessert, or savory as an appetizer. Phyllo pastry gives a crispy texture, using both golden delicious and Granny Smith apples makes the filling sweet, slightly sour, and very tasty. The Walnut layer adds another nuttiness, crunchiness, and richness. A delicious and light dessert that you can serve on any occasion.
This Baklava recipe is classic Greek baklava. It can be sweet as a dessert, or savory as an appetizer. Phyllo pastry gives a crispy texture, using both golden delicious and Granny Smith apples makes the filling sweet, slightly sour, and very tasty. The Walnut layer adds another nuttiness, crunchiness, and richness. A delicious and light dessert that you can serve on any occasion.
These pineapple muffins are very moist, mixing pineapples into the flour, also place the pineapple wedges at the bottom of the muffin pans, they can be breakfast, snack or a dessert.
Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.
This old classic has been modernized and scaled down. The biscuit dough absorbs the liquid from the warm soft apples. In an 1888 article on apple dumplings it is said that King George III (1738-1820) had been "sadly puzzled" wondering how the apple came to be inside the dumpling.
I used whole milk and whole wheat flour, and the mini pumpkin loaves came out nicely fluffy, moist and very flavorful.
No need for Cinnabon chain when you can make these at home!
Apple-Cranberry Chutney recipe
A wonderful recipe that will make your breakfast or lunch a lot more enjoyable!
A rich version of German apple pancake. Half and half adds the richness, using more apples than usual really highlights the apple flavor, and cinnamon gives the extra warmness. An ideal and delicious breakfast.
I have made 3 of these-all turned out perfect!!!
Very moist, flavorful bread. The apple cider gives it a nice flavor. I subbed dried cranberries for the raisins and for the nuts, I used chopped pine nuts. Thanks for this nice addition to my fall repertoire.
Granny Smith Buckwheat Muffins recipe
