Three Cheese Baked Macaroni
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This cheesy and delicious baked macaroni is packed with yumminess. Three cheeses together deliver the ultimate flavor. Make it ahead, reheat it for a quick and yummy dinner.
Yield
8 servingsPrep
15 minCook
30 minReady
45 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
500 | grams |
pasta, elbow macaroni
|
|
2 | tablespoons |
onions
chopped |
|
2 | tablespoons |
butter
or margarine |
|
2 | tablespoons |
all-purpose flour
|
|
½ | teaspoon |
dry mustard
|
|
1 | pinch |
black pepper
|
*
|
1 ¾ | cups |
milk
|
|
1 | cup |
cheddar cheese
shredded |
|
1 | cup |
cottage cheese
|
*
|
¼ | cup |
Parmesan cheese
grated |
|
½ | cup |
bread crumbs
buttered |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
5E+2 | grams |
pasta, elbow macaroni
|
|
3E+1 | ml |
onions
chopped |
|
3E+1 | ml |
butter
or margarine |
|
3E+1 | ml |
all-purpose flour
|
|
2.5 | ml |
dry mustard
|
|
1 | pinch |
black pepper
|
*
|
414 | ml |
milk
|
|
237 | ml |
cheddar cheese
shredded |
|
237 | ml |
cottage cheese
|
*
|
59 | ml |
Parmesan cheese
grated |
|
118 | ml |
bread crumbs
buttered |
|
Directions
Cook macaroni according to package directions.
In saucepan sauté onion in butter until tender.
Stir in flour, mustard and pepper: cook 1 minute.
Blend in milk; cook stirring constantly, until thickened.
Add cheddar, cottage and parmesan cheeses; stir until melted.
Combine macaroni and sauce mixture; mix well.
Por into 8 cup (2L) baking dish .
Top with bread crumbs.
Bake at 350℉ (180℃) F about 30 minutes.