Oil & Lemon Dressing
Why buy salad dressing? This is so easy. You can always quickly make a salad dressing using these kitchen staples. Add your own herbs and voila! Instant personality.
Yield
1 servingsPrep
5 minCook
0 minReady
5 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
olive oil, extra-virgin
|
|
| 4 | tablespoons |
lemon juice
|
|
| ¼ | teaspoon |
salt
|
|
| 1 | x |
black pepper
freshly ground |
*
|
| 2 | tablespoons |
parsley leaves
fresh, minced, or other herbs of your choice |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
olive oil, extra-virgin
|
|
| 6E+1 | ml |
lemon juice
|
|
| 1.3 | ml |
salt
|
|
| 1 | x |
black pepper
freshly ground |
*
|
| 3E+1 | ml |
parsley leaves
fresh, minced, or other herbs of your choice |
|
Directions
Combine all ingredients in a small bowl and beat well with a fork.
