Featherlight Yogurt Pancakes
![Featherlight Yogurt Pancakes](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6NTAsInB1ciI6ImJsb2JfaWQifX0=--2e37a4643a947ba5386999ed6ac0dd7ad485e5e5/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_94d5699c4c0c7775f631.jpg)
Yield
16 servingsPrep
10 minCook
20 minReady
30 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cups |
all-purpose flour
|
|
2 | teaspoons |
baking powder
|
|
1 | teaspoon |
baking soda
|
|
1 | tablespoon |
sugar
|
|
1 | teaspoon |
salt
|
|
1 | cup |
yogurt, plain
|
|
1 ¼ | cups |
milk
|
|
2 | large |
eggs
slightly beaten |
|
¼ | cup |
butter
or margarine |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
473 | ml |
all-purpose flour
|
|
1E+1 | ml |
baking powder
|
|
5 | ml |
baking soda
|
|
15 | ml |
sugar
|
|
5 | ml |
salt
|
|
237 | ml |
yogurt, plain
|
|
296 | ml |
milk
|
|
2 | large |
eggs
slightly beaten |
|
59 | ml |
butter
or margarine |
|
Directions
Sift together flour, baking powder, soda, sugar, and salt.
Combine yogurt, milk, and eggs.
Stir in butter.
Pour liquids into flour mixture, mixing just until dampened.
Pour ¼ cup batter on hot greased griddle for each pancake.