Fast Peanut Butter Fudge
This recipe starts out as peanut-butter fudge, but with the addition of powdered cocoa, can apparently been engineered to be chocolate.
Yield
1 lbPrep
?Cook
20 minReady
20 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
sugar
|
|
| 1 | cup |
peanut butter
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 3 | tablespoons |
cocoa powder
optional |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
sugar
|
|
| 237 | ml |
peanut butter
|
|
| 5 | ml |
vanilla extract
|
|
| 45 | ml |
cocoa powder
optional |
|
Directions
Mix sugar, ½ cup water, and optional cocoa in a saucepan, and boil rapidly for exactly one minute.
Pour over peanut butter and vanilla in a bowl, and beat until thick.
Pour into buttered pan and allow to cool.
Cut into squares.
