Cheesy Breakfast Sausage Tortillas
Easy breakfast tortilla recipe that's ready in 10 minutes for a grab n' go quick breakfast.
Yield
4 servingsPrep
2 minCook
8 minReady
10 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | pound |
breakfast sausage
|
* |
| 5 | large |
eggs
|
|
| 1 | cup |
cheddar cheese
shredded |
*
|
| 6 | each |
flour tortillas (10-inch)
|
*
|
| 1 |
salsa
optional as desired |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 226.8 | g |
breakfast sausage
|
* |
| 5 | large |
eggs
|
|
| 1 | x |
cheddar cheese
shredded |
*
|
| 6 | each |
flour tortillas (10-inch)
|
*
|
| 1 |
salsa
optional as desired |
*
|
Directions
Heat a skillet over medium heat. Crumble the sausage, add to the skillet and cook until browned, about 5 minutes. Set aside and remove any grease.
Scramble the eggs in the same skillet, about 3 minutes. Add the sausage and combine. Sprinkle with the cheese, cover and remove from heat.
Spoon the egg, sausage and cheese mixture down the center of each tortilla; top with salsa if desired. To wrap, fold up the bottom, then fold around the sides.
Serve warm.
