Caramelized Onion, Basil Pesto & Sun-Dried Tomato Grilled Cheese
![Caramelized Onion, Basil Pesto and Sun-Dried Tomato Grilled Cheese](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTA1ODUsInB1ciI6ImJsb2JfaWQifX0=--ea28a6982046532bce0e5282bb47d5e26d788455/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_250a804297a5fa3f562e.jpg)
It's hard to resist this delicious and cheesy grilled cheese that's made with caramelized onion, basil pesto, sun-dried tomatoes and Swiss cheese.
Yield
2 servingsPrep
5 minCook
10 minReady
15 minTrans-fat Free, Good source of fiber
Ingredients
Ingredients
Directions
Heat a non-stick skillet over medium heat.
Spread two slices with equal amounts of basil pesto, sun-dried tomatoes, black olives, and red onion jam (that you made in advance), sprinkle with a few grinding of fresh black pepper if desired, and top with two slices of Swiss cheese on each slice of bread.
Top with the remaining slices of bread to form a sandwich.
Spread the butter or brush the olive oil on the outside of the sandwiches.
Place the sandwiches in the preheated hot pan and grill for about 4 minutes, pressing down occasionally, until crispy and golden.
Flip and grill for another 4 minutes, or until crispy and golden.
Serve warm.