Baked Macaroni
A delicious pasta dish made with a bolognaise sauce, eggs, milk and grated cheese then baked in the oven. A traditional Maltese dish the whole family will love
Yield
4 servingsPrep
15 minCook
40 minReady
55 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 400 | grams |
pasta, penne
boiled, al-dente |
|
| 1 | medium |
onions
finely chopped |
|
| 400 | grams |
ground beef
|
|
| 375 | grams |
tomato pulp
|
* |
| ½ | teaspoon |
curry powder
|
|
| 1 | tablespoon |
sugar
|
|
| 1 | pinch |
salt and black pepper
|
*
|
| 2 | large |
eggs
beaten |
|
| 300 | millilitres |
milk
|
|
| 100 | grams |
Parmesan cheese
grated |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4E+2 | grams |
pasta, penne
boiled, al-dente |
|
| 1 | medium |
onions
finely chopped |
|
| 4E+2 | grams |
ground beef
|
|
| 375 | grams |
tomato pulp
|
* |
| 2.5 | ml |
curry powder
|
|
| 15 | ml |
sugar
|
|
| 1 | pinch |
salt and black pepper
|
*
|
| 2 | large |
eggs
beaten |
|
| 3E+2 | millilitres |
milk
|
|
| 1E+2 | grams |
Parmesan cheese
grated |
|
Directions
In a pot boil some water and cook pasta until al dente. You can do this while making sauce.
To make sauce- Put chopped onion into a saucepan and cook until soft with a little water.
Add minced beef and cook until meat is brown.
Add tomato pulp and heat through.
Now season with salt and pepper, curry and add sugar. Reduce to a medium heat.
Drain pasta.
In a bowl, beat eggs and milk together.
Put pasta back into pot it was boiled in. Add meat sauce and grated cheese and mix well.
Pour mixture into a 10 inch x 10 inch x 2½ inch deep dish. Level and pour over egg and milk mixture and let it seep through.
Bake in a hot oven for around 40 minutes or until top is crunchy.. ENJOY!
