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Garlicky Roasted Tomato, Onion and Country Bread Soup
Garlicky Roasted Tomato, Onion & Country Bread Soup

A good way to use up your leftover bread with this garlicky roasted tomato and onion soup! Tons of roasting flavours brings the soup to another level.

Homemade Onion Soup
Homemade Onion Soup

Rich In Flavor!! This Onion Soup is excellent on a chilly afternoon!!

Nice Chicken Taco Soup
Nice Chicken Taco Soup

This is an excellent recipe, low in fat and full of fibre.

Homemade Tomato Soup I
Homemade Tomato Soup I

Homemade Tomato Soup I recipe

Squash Apple Walnut Bisque
Squash Apple Walnut Bisque

Squash Apple Walnut Bisque recipe

Star Anise Beef-Rice Noodle Soup
Star Anise Beef-Rice Noodle Soup

Star Anise Beef-Rice Noodle Soup recipe

Mom's Potato-Mushroom Soup
Mom's Potato-Mushroom Soup

Mom's Potato-Mushroom Soup recipe

Creamy Broccoli Cheese Soup
Creamy Broccoli Cheese Soup

Broccoli Cheese Soup recipe

Cheesy Roasted Pear, Butternut and Leek Soup
Cheesy Roasted Pear, Butternut & Leek Soup

Cheesy Roasted Pear, Butternut and Leek Soup recipe

Creamy Tomato Basil Soup
Creamy Tomato Basil Soup

A creamy and savory soup that will warm you up on a cold winter night.

Easy Cream Tomato Soup
Easy Cream Tomato Soup

Easy Cream Tomato Soup recipe

DIY Cream of Tomato Soup
DIY Cream of Tomato Soup

DIY Cream of Tomato Soup recipe

Autumn Squash and Apple Soup
Autumn Squash & Apple Soup

Autumn Squash recipe

Spinach and Leek Soup
Spinach & Leek Soup

Very good! The recipe was fairly easy to make. I used miso paste and a very flavourful vegetable stock base, which gave the soup a great depth of flavour. Served soup with brown rice, and it was delicious yet filling and packed with goodness.

Pure Cream of Tomato Soup
Pure Cream of Tomato Soup

Pure Cream of Tomato Soup recipe

Fresh California Tomato Summer Soup
Fresh California Tomato Summer Soup

Fresh California Tomato Summer Soup recipe

Showing 145 - 160 of 3205 recipes

Soup Tips

The Stock Market

One of the first lessons of any cooking course is learning how to make stocks. Stocks form the basis of most sauces and soups. A stock is

Cooking with Brains

This afternoon my friend Scott dropped by for a visit. I was busy preparing a creamy spinach soup and soon we were

Excuse Me Waiter, My Soup is Cold!

The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on...

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