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Rye Bread with Onions and Caraway
Rye Bread with Onions & Caraway
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Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

New York Bialy's
New York Bialy's
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Like a slice of heaven!

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Sesame Silan Sauce
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Don't know where I heard about this sauce, but it's a great drizzle for vegetables.

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Citrus Soup Frappe
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Citrus Soup Frappe recipe

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Favourite Bagels
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Favourite Bagels recipe

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