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Polish-style fried meatballs or hamburgers literally called ground cutlets (pol. kotlety mielone). My latest rendition contains white radish, sesame seeds, and cilantro leaves. It is far away from home, but I think it's healthy to travel from time to time. My cutlets are served with potatoes, yoghurt, dill, and Bayou Carlin coleslaw. The salad recipe is taken from RecipeLand. Quick and easy dinner to prepare.
Very easy and inexpensive and simple to scale the recipe up or down.
A simple, tasty and heart-warming recipe for winter days.
Quick and easy to make, and these burgers taste delicious. Enjoy the juicy bites with some homemade fries or coleslaw aside.
Try something new when it comes to meatballs with this tasty recipe that uses mushrooms, cheese and oregano.
Chili with Kidney Beans recipe
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