300 wall recipes

Perfect for Halloween, these scrumptious pumpkin cookies can also be topped off with orange frosting.

Enjoy the taste of pumpkins with this scrumptious cookie that is perfect for a snack in between meals.

You can decorate this easy tart to look so elegant, your guests will be impressed.

Cranberry chocolate oatmeal cookies loaded with rolled oats, dried cranberries, and semi-sweet chocolate chips. Egg whites only (no yolks) for a lighter, chewier crumb.

Cranberries make this low-fat, healthy muffins a treat.

A simple yet delicious recipe for granola bars. You can ice them with a simple glaze, if desired.

These rich and decadent brownies are perfect for Valentine's Day.

These bars are great with coffee, as a snack, or included in a lunch box. So quick and easy---delicious!

This delightful dessert is so good, the crust is buttery and flakey, and the pear-almond filling is scrumptious and juicy.

Outstanding and perfect with a cup of coffee in the morning.

Forget chocolate brownies. These gooey, caramel-filled blondies are heavenly.

Creamy corn and bell pepper chowder: a low-fat skim-milk chowder with sweet corn, red bell peppers, scallions, and shallots. Pureed corn gives it body without heavy cream.

Four-melon salad with cantaloupe, honeydew, watermelon, and crenshaw balls tossed with pistachios, celery, and a honey-mint sour cream dressing spiked with orange liqueur.

String beans and coconut koora, a South Indian stir-fry with green beans, toasted chana dal, urad dal, mustard seeds, and coconut. A quick vegetable side dish with a crunchy tadka topping.

Homemade squid ink pasta made from scratch with just flour, eggs, olive oil, and squid ink. The dough kneads up jet-black, elastic, and silky, ready to cut into any shape you like.

Refrigerator bran muffins with two kinds of bran cereal, buttermilk, and egg whites. Make-ahead batter keeps for weeks in the fridge for fresh-baked muffins on demand.