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Classic Pineapple Upside-Down Cake
Classic Pineapple Upside-Down Cake

This is from the Dole.com website. I believe it is authentic.

Milk Chocolate & Orange Truffles
Milk Chocolate & Orange Truffles

Milk chocolate orange truffles with fresh orange zest, heavy cream ganache, and a chocolate dipping shell. The classic confection that tastes like a Terry's Chocolate Orange.

No Bake Chocolate Macaroons
No Bake Chocolate Macaroons

A childhood classic that everyone loves. Quick and easy no-bake one pot chocolate with oats and coconut.

Breakfast Fruit Focaccia
Breakfast Fruit Focaccia

Breakfast fruit focaccia uses thawed frozen bread dough as a shortcut base, topped with sliced plums, butter, and cinnamon sugar. Tastes like a Tuscan breakfast pastry without the dough work.

Mixed Green Salad with Honey Pecans, Goat Cheese & Balsamic Vinaigrette
Mixed Green Salad with Honey Pecans, Goat Cheese & Balsamic Vinaigrette

A definite summer salad. The honey glazed pecans, goat cheese and balsamic dressing really bring layers of flavors, and all the ingredients are a delicious combination. The dressing and honey pecans both can be made a day ahead.

Kolache Cookies
Kolache Cookies

An Eastern European pastry with a rich history and cultural significance. They are traditionally made from a simple dough consisting of cream cheese, butter, and flour, and filled with sweet fillings like jam, nuts, or cheese.

A1 Prize Winning Fudge
A1 Prize Winning Fudge

Super smooth texture with intense chocolate flavor along with a dose of marshmallow fluff that keeps this fudge light and fluffy.

Blackberry Roly-poly
Blackberry Roly-poly

A rustic classic filled with blackberries, from my Grandmother's recipe book.

Homemade Sponge Cake
Homemade Sponge Cake

Sponge Cake is easy and fun to make.This cake is one of my favorite types of cakes. Try this recipe.

Strawberry Ricotta Phyllo Purses with Chocolate Syrup
Strawberry Ricotta Phyllo Purses with Chocolate Syrup

These phyllo purses look so lovely, filled with fresh strawberries and creamy ricotta cheese, drizzling some chocolate syrup and dust powdered sugar on top. These are crispy and chocolaty outside, juicy, fruity and smooth inside. And they look so pretty!

Coral Chocolate Chip Cookies
Coral Chocolate Chip Cookies

Coral chocolate chip cookies with both white and brown sugar, optional pecans, and a chilled-dough trick for thicker, chewier cookies. A classic recipe with bakery-style results.

Coffee & Chocolate Ganache Macarons
Coffee & Chocolate Ganache Macarons

Almond-coffee meringue cookies are sandwiched with chocolate ganache. These macarons are absolutely additive, no wonder these small sweets are so popular in Paris. After you pop one into your mouth, you want another one, and another one...

Aunt's Chocolate Chip Raisin Cookies
Aunt's Chocolate Chip Raisin Cookies

Chocolate chip raisin cookies baked low and slow for crisp golden edges and chewy centers. Two cups each of plump raisins and semi-sweet chips packed into every cookie.

Original Bisquick Dumplings
Original Bisquick Dumplings

Original Bisquick dumplings recipe straight from the box. Two ingredients, 15 minutes, fluffy every time. Drop into your favorite soup or stew and let them steam until pillowy soft.

Avocado & Potato Salad with Horseradish
Avocado & Potato Salad with Horseradish

While Loomis says that this salad does not keep well and shouldn't be counted on for leftovers, she says that it's one of the most popular potato salads she's ever made.

Strawberry & Rhubarb Macarons
Strawberry & Rhubarb Macarons

These macarons are sandwiched with strawberry-rhubarb cream.

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