194 tip recipes

Tender grilled tri-tip with a four-ingredient soy and onion soup mix marinade. Santa Maria style California barbecue, sliced thick, finished rare on the grill for a juicy, beefy crust.

Santa Maria-style grilled tri-tip marinated 24 hours in red wine, olive oil, Worcestershire, soy sauce, and garlic. Central California barbecue at its finest.

Lemon and pistachio Italian style biscotti, perfect with tea or coffee.

By using this recipe, you will be able to learn all the tricks bread machines have to offer!

This very easy to follow recipe helps you make a soft bread that will have everyone wanting another slice!

Creamy guacamole dip blends ripe avocados, grated onion, lemon juice and chili powder, sealed under a layer of Miracle Whip to prevent browning. A retro Midwestern party-tray favorite.

Spicy pureed guacamole dip with green chiles, hot sauce, and a splash of mayo for creamy richness. Made in a blender, chilled, and served with artichoke hearts or chips.

Add some fun to a dinner party with this delicious dip that goes well with tortilla chips and salted crackers.

A tasty and easy to make spinach dip that tastes amazing with tortilla chips or vegetables of your choice.

Creamy and rich avocado, citrus lime juice, and refreshing cilantro make this delicious and nutritious avocado dip. Dip it with homemade tortilla chips, use it as the filling when you make burritos. Yum!

Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!

Fresh citrus fruits and ripe avocado bring you a very fresh taste, serve it with any kind of your favorite chips.

Creamy homemade hummus with tahini, fresh lemon juice, garlic, and cumin. No-cook, five-minute food processor recipe that beats anything store-bought.

This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!

Put all ingredients together. Prepare ahead of time and refrigerate.

A quick and easy side dish that can be served with any Indian or hot main dish helps cool down the spiciness and bring the refreshing taste.