Asparagus tip pasta with fusilli, black olives, stone-ground mustard, and lemon butter sauce. Topped with kasseri or parmesan, this bright springtime pasta comes together in 30 minutes.
Lemon and pistachio Italian style biscotti, perfect with tea or coffee.
Santa Maria-style grilled tri-tip marinated 24 hours in red wine, olive oil, Worcestershire, soy sauce, and garlic. Central California barbecue at its finest.
By using this recipe, you will be able to learn all the tricks bread machines have to offer!
This very easy to follow recipe helps you make a soft bread that will have everyone wanting another slice!
Creamy and rich avocado, citrus lime juice, and refreshing cilantro make this delicious and nutritious avocado dip. Dip it with homemade tortilla chips, use it as the filling when you make burritos. Yum!
Fresh citrus fruits and ripe avocado bring you a very fresh taste, serve it with any kind of your favorite chips.
Knorr French onion dip in three ingredients: onion soup mix stirred into sour cream and mayonnaise. A creamy, savory, no-cook party dip ready in five minutes for chips and veggies.
This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!
Put all ingredients together. Prepare ahead of time and refrigerate.
Minced clams with a mixture of seasonings and a bit of hot sauce, topped with shredded mozzarella, this dip is excellent served warm with crackers.
A quick and easy side dish that can be served with any Indian or hot main dish helps cool down the spiciness and bring the refreshing taste.
Try this unique recipe that creates a bread bowl that can be used to hold and eat dip. Perfect for dinner parties!
A sweet and sour dipping sauce that's perfect for chicken nuggets or chicken fingers.
Refreshing lime cilantro sour cream dip is great with some baked sweet potato wedges.
This cheesy and creamy dip is great with pita bread/chips or crackers. Best served hot or warm.
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