14 green bean recipes

An easy make-ahead side dish. Highlights the flavor of each ingredient.

Quick, easy and tasty. Fresh lemon zest and juice add lots of refreshness, a few garlic cloves give the fragrance, and the toasted almonds bring some nutty taste and another layer of the crunch texture. Serve it with any main course.

From the Thanksgiving collection I been gathering over the years.

Yum

Just 5 mins, a very nice dish can be showed in front of my friends, simple and healthy!

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

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Green beans with crunchy water chestnuts in a quick and easy Asian inspired sauce.