38 chili recipes

Carol's Moosewood Vegetarian Chili recipe

Instead of baking in the oven, I cooked it in a skillet. Browned the onions with a bit olive oil and garlic first, next browned carrots and celeries; then added remaining ingredients, brought to a boil, and simmered for about 30 minutes. Very tasty and filling, I had it with a few warm corn tortillas. Yum!

Store bought chili powder lacks authentic flavor. We like to make our own homemade chili powder which adds a tremendous boost to Chili, Tex-Mex or Mexican recipes.

Make your own home-made tortilla chips for much better flavor and a whole lot less salt. These tortilla chips are flavored with lime and chili powder perfect for a salsa or Chile con queso dip.

Spice up your tortilla chips with this creamy dip that's perfect for dinner parties.

Follow this recipe to learn more about chilies and which ones to stay away from if you don't like spicy food.

Black Bean Chili with Toasted Spice Seasoning recipe