21 swiss cheese recipes
ready in over 4 hours
Switzerland produces over 150 types of cheese such as the hard cheeses, Gruyere and Emmental.
Swiss cheese is a popular cheese that melts well and is used for sandwiches such as on top of the New York style Reuben sandwich, in French Onion soups and for stuffing inside Chicken Cordon Bleu, grated inside cheese omelettes among many other savory dishes.
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I got this recipe from a friend I used to work with. It is so good!
A delicious French onion soup will for sure satisfy your tummy.
French Onion Soup : Au Pied De Cochon Re recipe
Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.
Authentic sausage casserole done right. Creamy custard-like interior with crispy edges and two cheeses interwoven. Say no-more. Make-ahead makes it painlessly delish.
Authentic French Onion Soup recipe
Mmmmm...Good! The ingredients are flexible you can add or leave out whatever you want on it. Also I sometimes use mozarella cheese instead of the swiss ...so use whatever cheese you like.
Shrimp-Gruyere Cheesecake recipe
Showing 1 - 16 of 21 recipes
