Double-Chocolate, Chocolate Chip Sandwich Cookies recipe
Make your own savory fudge with this simple recipe that is tasty and 100% stress free!
A chocolaty, moist and delicious cake that's easy to make and everyone loves.
Sweet baby bell peppers stuffed with a slightly spicy and garlicky mix of cream and jack cheese. Fairly easy to prep and only 10 minutes cooking time.
Japanese-style Frittata seasoned with Australian native spices and served with Australian Bush Tomato Chutney.
This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!
Find out what your fantasy is with this delicious fudge recipe that's easy to understand and follow.
Capsicum toast recipe with semolina. Fresh bell pepper, tomato and onion mixed into a spread, pan-toasted on bread for a crispy open-faced snack or healthy kids lunch. Ready in 25 minutes with simple steps.
Celebrate Canada Day in a style sure to impress family and friends. Mildly garlicky and creamy cheese spread. Perfect when paired with our Maple Leaf crackers.
This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.
Like making omelette for breakfast, because it's easy, filling and packed with nutrients.
Rum truffles are classic chocolate ganache truffles flavored with rum extract and rolled in cocoa-sugar. A 30-piece batch of giftable, no-bake holiday confections.
Old-fashioned chocolate ice cream for a hand-crank or electric churn. Cornstarch-thickened custard with semi-sweet chocolate, evaporated milk, whipping cream, and vanilla. Big batch built for porch socials.
A rich and decadent cheesecake that combines the classic flavours of coffee and chocolate with a spiced chocolate crust.
A flavourful and hearty soup warms you up instantly, an ideal soup on a cold fall or winter day.
Elegant stuffed mushroom caps filled with creamy blue cheese, rice, and red peppers, then baked until tender. These savory appetizers are party-perfect in 45 minutes.
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