950 soul recipes

This is an okay recipe. I have eaten tastier ones similar to this, but none of these I have put it in my recipe box to use again.

Easy to make, and the tangy and creamy sauce is a delicious addition.

Succulent grilled chicken breasts are served with a creamy-herb sauce. YUM!

Pureed tomatoes and creamy avocado blend with tangy buttermilk in this refreshing cold soup topped with cucumber and sour cream.

Sharp cheddar whipped with sour cream, Worcestershire, and crispy crumbled bacon makes a rich, tangy spread for this loaded cheddar bacon sandwich. Ready in 10 minutes flat.

A delicious lasagna dish that's packed with fresh spring vegetables. Use corn tortillas instead of the traditional lasagna noodles to make it a healthy yet tasty meal.

Crockpot seafood cheese dip loaded with shrimp, crab, and lobster melted into a base of cream cheese, sour cream, and processed cheese. Warm, scoopable, and built for a crowd.

A refreshing twist on a multi-layer tortilla dip great for serving a crowd.

"This all time family favorite has stood the test of time. You just can't beat this delicious combination of flavors."

A tasty crockpot dish that is perfect to enjoy after a long day at work.

Swiss vegetable dip blends Knorr vegetable soup mix into sour cream and mayonnaise, then chills until the dried vegetables soften into a creamy, herby crudite dip. A make-ahead party classic with three ingredients.

Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.

Crunchy sweet apples and savory celery with bits of sweet dried cranberry and toasted walnuts are tossed with a refreshing and tasty lemon dressing.

A tasty cheese souffle loaded with cheddar cheese and and Canadian bacon (ham).

Bacon-wrapped chicken breasts slow cooked over dried beef in a creamy mushroom and sour cream sauce. A retro potluck classic that's still impossible to resist.

Grilled burgers with sour cream, dried thyme, and parsley mixed right into the patty for extra moisture and herby savor. The juicy weeknight cookout staple in 20 minutes.