1,358 slo cooker recipes

Boned lamb shoulder stuffed with herbed sausage, rolled, and slow-cooked over carrots, celery, and onions until fall-apart tender. Set it and forget it for 10 to 12 hours.

Overnight marinated pork ribs slow-grilled with tangy vinegar ketchup baste for fall-off-the-bone tenderness and smoky char on the grill.

Let the oven have the day off and turn on your crockpot for this succulent dish you will love.

If you're treating your loved one to a romantic dinner, try this succulent beef dish that is sure to please them!

Make your ribs taste a bit sweet with this easy crockpot recipe that is 100% stress free!

Another slow cooker recipe where succulent lamb chops are served with a savory orange sauce.

This favorite spread is easy to make with this crockpot recipe that will make your bread jump for joy in the toaster.

A family favorite, try this simple recipe that makes a delicious apple butter that tastes amazing on toast!

Slow cooker German short ribs braised in red wine, chili sauce, and brown sugar with a tangy hit of vinegar and Worcestershire. Fall-off-the-bone beef served over wide egg noodles.

Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!

This is a new treat in our house, but we are loving it. My son loves filling the apples with the dry mixture and snagging raisins when he thinks I’m not looking. Happy cooking!

Enjoy making your very own apple cider in the convenience of your home with this simple and easy crockpot recipe.

A succulent chicken dish that is served with a delicious sauce everyone will love!

Crockpot seafood cheese dip loaded with shrimp, crab, and lobster melted into a base of cream cheese, sour cream, and processed cheese. Warm, scoopable, and built for a crowd.

Make your own delicious homemade soup that's so easy to make. This recipe uses a slow-cooker so it's a simple place all ingredients into the slow cooker and let is simmer all day unattended.

Crockpot chicken with mushrooms and onions in a creamy soup-and-broth sauce, slow-cooked until fall-apart tender, then finished with crisp crumbled bacon on top. Dump it in and walk away.