298 quick make recipes

Quick chicken spaghetti with pasta sauce and vegetables in just 35 minutes. Only 5 ingredients make this a go-to weeknight dinner when time is tight.

This quick-easy to make potato salad goes deliciously well with roasted lamb, chicken or simple fish dishes.

Quick bread mix combines whole-wheat and all-purpose flours with baking powder, soda, cinnamon, and salt for a make-ahead 2½ cup pantry staple. Use in mango pecan, banana, or zucchini quick breads.

Make this quick, easy and delicious peanut sauce for a dipping sauce to accompany spring rolls, seafood or vegetables.

Carrots are very nutritional. Especially after cooking. This quick recipe is very easy to make and tastes nice too.

Hello Dolly, these quick and easy cookies use only 5 ingredients, all favorites to make these bar like cookies.

With the sauce prepared in advance, this colorful dish makes a quick entree for two, good served over fluffy rice.

A savory dish that is quick and easy to make, and will satisfy your hunger in no time at all.

This is an old family favorite which has been around for over 40 years. Very easy and quick to make!

Looking for a side dish thats quick and easy to make? Try this scrumptious recipe that will be your family's favorite!

Creamy and tangy vanilla yogurt, some good quality cocoa powder, and pure maple syrup make a delicious yet light chocolate cream. Dip it with fresh strawberries. A quick, easy and delicious way to make a guiltless dessert.

Whole wheat zucchini bread with cinnamon, vanilla, and chopped nuts. A moist, high-fiber quick bread that uses grated zucchini for natural moisture. Makes two loaves.

Homemade baby food blending cooked chicken, brown rice, ripe peach, and a sprinkle of wheat germ for a nutrient-rich first-foods meal. Quick to make and gentler on small tummies than store-bought.

If you need to make a quick spaghetti sauce, then this recipe is for you! Goes well with any type of pasta your prefer.

This crisp is quick and easy to make, and the blackberries can be substituted with other berries. Our favorite dish in fall and winter.

Quick rhubarb mint chutney with lemon juice, sugar, and onion. Tangy-sweet condiment for lamb, ready in 30 minutes. Make up to 2 days ahead and refrigerate.