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68 pork chop recipes

ready in 30 minutes or less

Pork chop recipes.

 

Braised Pork Chops with Prunes and Apricots

(74)

567

First time I've paired pork chops with dried fruit. During braising the apricots and prunes plumped up and added a nice mellow fruitiness which paired with the tender pork perfe...

Grilled Cuban Sandwich

(1)

67

A delicious grilled Cuban sandwich is perfect for a quick and easy week day dinner.

Thai Pork with Basil

(6)

1.1k

A fresh and fragrant dish.

Grilled Jerk Pork Chops

(2)

41

A seasoning mix that originated in Jamaica, jerk is popular throughout the Caribbean in the preparation of meats such as pork and chicken for grilling. Jerk seasoning typically ...

Cranberry-Onion Pork Chops

(54)

109

An easy rendition of a weekday ready pork chop dinner covered in a tangy cranberry and onion sauce.

Awesome Pork Chops Dijon

(0)

24

Awesome Pork Chops Dijon recipe

Broiled Pork Chops With Haricot Vert

(2)

39

Haricot Vert are tender French string beans. Use regular string beans if your supermarket doesn't carry them.

Brandy Chops De Pere

(2)

129

Tasty, easy to prepare, brandy recipe for boneless pork chops. Best with 1" thick chops, a leafy spinach salad with walnuts, rasberry vinaigrette dressing with a dash of balsimi...

Pork Chops and Sugar Snap Peas with Mint Julep Glaze

(2)

30

Delicious pork chops are seared in a hot skillet, sugar snap peas are cooked in a flavorful broth, which makes this one-skillet meal that's quick, easy to prepare and perfect fo...

Amazing Asian Glazed Pork Chops

(59)

1.3k

Lean and boneless pan fried pork loin chops cook up in a flash. Glazed with Asian-inspired flavors, this juicy quick & easy pork chop recipe is a quick and easy weeknight family...

Showing 1 - 16 of 68 recipes


Pork chops Tips

Comfort Food

The other day I was at the office of a well known shipping company furious at their failure to locate my package. Finally my patience had reached its end and I stormed out empty handed. Angry and hungry, I made my way to a nearby

Red Meat, White Lies

In Old English times, the term "meat" meant any edible food. During the medieval period this definition narrowed to only land animals. This inevitably arose out of

Guide for Broiling Beef, Veal, Lamb, Chicken and Pork

Take the guesswork out of braising beef, veal, lamb, poultry and pork with this handy chart of approximate cooking times.

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