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Green Peas / Matar Paratha

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Green Peas / Matar Paratha

Stuffed Paranthas taste much better than the usual paranthas. You will definitely like the unique taste of Stuffed Green Pea(Matar) Parantha.

 

Yield

3 servings

Prep

15 min

Cook

1 min

Ready

15 min

Ingredients

2 tsp Oil
3 cup Wheat Flour
Water as required
Salt to taste

For Filling:

Oil to Shallow Fry
1 cup Green Peas - Boiled and Mashed
1 tsp Fennel Seeds / Saunf
1 Green Chili - Finely Chopped
1 tsp Garam Masala
1 tsp Sugar
1 tsp Lemon Juice
1 tsp Coriander - Finely Chopped
Salt to taste

Ingredients

2 tsp Oil
3 cup Wheat Flour
Water as required
Salt to taste

For Filling:

Oil to Shallow Fry
1 cup Green Peas - Boiled and Mashed
1 tsp Fennel Seeds / Saunf
1 Green Chili - Finely Chopped
1 tsp Garam Masala
1 tsp Sugar
1 tsp Lemon Juice
1 tsp Coriander - Finely Chopped
Salt to taste

Directions

To know making procedure, visit: http://goo. gl/JekyJt



* not incl. in nutrient facts Arrow up button

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