Banana Oatmeal Cookie
One of the delicious and easy to make recipe and It's a good way to use overripe bananas and it is easy to carry while traveling and loved by every age person.
Yield
24 servingsPrep
15 minCook
15 minReady
40 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
all-purpose flour
|
|
| 1 | cup |
sugar
|
|
| 1 | teaspoon |
salt
|
|
| ½ | teaspoon |
baking soda
|
|
| ½ | teaspoon |
cinnamon
ground |
|
| ¼ | teaspoon |
nutmeg
ground |
|
| ¾ | cup |
butter
softened |
|
| 1 | large |
eggs
|
|
| 1 | cup |
bananas
mashed ripe, about 2 |
|
| 1 ¾ | cups |
oats, quick cooking
|
|
| 1 | cup |
chocolate chips (semi-sweet)
6 oucnes |
*
|
| ½ | cup |
walnuts
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
all-purpose flour
|
|
| 237 | ml |
sugar
|
|
| 5 | ml |
salt
|
|
| 2.5 | ml |
baking soda
|
|
| 2.5 | ml |
cinnamon
ground |
|
| 1.3 | ml |
nutmeg
ground |
|
| 177 | ml |
butter
softened |
|
| 1 | large |
eggs
|
|
| 237 | ml |
bananas
mashed ripe, about 2 |
|
| 414 | ml |
oats, quick cooking
|
|
| 237 | ml |
chocolate chips (semi-sweet)
6 oucnes |
*
|
| 118 | ml |
walnuts
chopped |
|
Directions
In a bowl, combine the first six ingredients; beat in butter until mixture resembles coarse crumbs.
Add egg, bananas and oats; mix well. Stir in chips and nuts.
Add dry ingredients, mix well and drop by the teaspoon on ungreased cookie sheet.
Bake at 375° for 13 to 15 minutes or until golden brown. Cool on wire racks.
