Avocado & Corn Salsa
It is very healthy, tastes very nice.
Yield
2 servingsPrep
6 minCook
0 minReady
9 minLow Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | each |
avocados
diced |
|
| ½ | cup |
corn
thawed frozen |
|
| 1 | each |
italian plum (roma) tomatoes
chopped |
|
| 2 | teaspoons |
cilantro
freshly chopped |
|
| 1 | x |
lime juice
to taste |
*
|
| 1 | x |
salt
to taste |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 0.5 | each |
avocados
diced |
|
| 118 | ml |
corn
thawed frozen |
|
| 1 | each |
italian plum (roma) tomatoes
chopped |
|
| 1E+1 | ml |
cilantro
freshly chopped |
|
| 1 | x |
lime juice
to taste |
*
|
| 1 | x |
salt
to taste |
*
|
Directions
Combine avocado, corn, tomato and cilantro in a small bowl.
Add lime juice and salt to taste.
