Basic Homemade Whole Wheat Bread
Basic Homemade Whole Wheat Bread recipe
Yield
1 servingsPrep
20 minCook
20 minReady
40 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
water
|
|
| 3/8 | cups |
milk
|
|
| 1 | large |
eggs
|
|
| 1 | cup |
whole-wheat flour
|
|
| 1 | cup |
bread flour
|
|
| 1 | teaspoon |
salt
|
|
| 1 | tablespoon |
applesauce
or oil |
|
| 1 | tablespoon |
honey
|
|
| 2 | teaspoons |
yeast, active dry
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
water
|
|
| 89 | ml |
milk
|
|
| 1 | each |
eggs
|
|
| 237 | ml |
whole-wheat flour
|
|
| 237 | ml |
bread flour
|
|
| 5 | ml |
salt
|
|
| 15 | ml |
applesauce
or oil |
|
| 15 | ml |
honey
|
|
| 1E+1 | ml |
yeast, active dry
|
|
Directions
Crust light Bake.
