Super Easy Pancakes
Super Easy Pancakes recipe
Yield
6 servingsPrep
15 minCook
10 minReady
25 minLow Fat, Low in Saturated Fat, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | cups |
bake it all mix
|
* |
| 1 | each |
eggs
|
|
| ¾ | cup |
milk
|
|
| 1 | tablespoon |
sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 355 | ml |
bake it all mix
|
* |
| 1 | each |
eggs
|
|
| 177 | ml |
milk
|
|
| 15 | ml |
sugar
|
|
Directions
Break egg into bowl; beat. Stir in milk and sugar.
Add Mix and blend. Using ¼ cup measure (not quite full) drop batter onto a hot griddle which has been rubbed lightly with shortening.
Cook on one side until puffed, full of bubbles, and cooked on the edges.
Turn and cook on the other side.
Serve warm with fresh berries and maple syrup.
