Family Favorite Burgers
Family Favorite Burgers recipe
Yield
6 servingsPrep
10 minCook
15 minReady
30 minTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | pounds |
ground beef
|
|
|
bread crumbs
fresh |
*
|
||
| ⅓ | cup |
milk
|
|
| ¼ | cup |
ketchup
|
|
| ¼ | cup |
onions
finely chopped |
|
| 1 | teaspoon |
salt
|
|
| 2 | teaspoons |
horseradish
|
|
| 2 | teaspoons |
worcestershire sauce
|
|
| 1 | tablespoon |
prepared mustard
prepared |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 680.4 | g |
ground beef
|
|
| 1 | x |
bread crumbs
fresh |
*
|
| 79 | ml |
milk
|
|
| 59 | ml |
ketchup
|
|
| 59 | ml |
onions
finely chopped |
|
| 5 | ml |
salt
|
|
| 1E+1 | ml |
horseradish
|
|
| 1E+1 | ml |
worcestershire sauce
|
|
| 15 | ml |
prepared mustard
prepared |
|
Directions
Mix all ingredients together.
Shape mixture into 6 patties, each about ¾ inch thick.
Broil or grill patties, 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.
Serve on buns with your favourite toppings.
