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Nutritious Peanut Butter Cookies

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Nutritious Peanut Butter Cookies

Nutritious Peanut Butter Cookies recipe

 

Yield

4 servings

Prep

hrs

Cook

12 min

Ready

3⅔ hrs
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
¼ cup vegetable oil
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½ cup peanut butter
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½ cup brown sugar
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1 each eggs
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1 ½ cups all-purpose flour
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½ teaspoon baking powder
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¾ teaspoon baking soda
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¼ cup water
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Ingredients

Amount Measure Ingredient Features
59 ml vegetable oil
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118 ml peanut butter
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118 ml brown sugar
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1 each eggs
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355 ml all-purpose flour
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2.5 ml baking powder
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3.8 ml baking soda
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59 ml water
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Directions

Mix oil, peanut butter, sugar and egg together.

Stir in the remaining ingredients.

Chill the dough for 3 hours or overnight.

Roll into walnut sized balls.

Place on lightly greased baking sheet.

Flatten with a fork.

Bake in a 375 degree F oven for 10 to 12 minutes.

Cool thoroughly before serving.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 119g (4.2 oz)
Amount per Serving
Calories 49557% from fat
 % Daily Value *
Total Fat 31g 48%
Saturated Fat 6g 28%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 268mg 11%
Total Carbohydrate 14g 14%
Dietary Fiber 3g 13%
Sugars g
Protein 29g
Vitamin A 1% Vitamin C 0%
Calcium 4% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
 

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