Crab Broccoli Casserole
Crab Broccoli Casserole recipe
Yield
4 servingsPrep
10 minCook
40 minReady
1 hrsIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
butter
|
|
| ¼ | cup |
onions
chopped |
|
| 1 | can |
crab meat
|
*
|
| ¼ | teaspoon |
curry powder
|
|
| 1 | cup |
milk
|
|
| ½ | cup |
bread crumbs
|
|
| 12 | ounces |
broccoli, frozen
or fresh |
|
| 1 | cup |
cheddar cheese
grated |
|
| ¼ | cup |
butter
|
|
| 2 | tablespoons |
all-purpose flour
|
|
| ½ | teaspoon |
salt
|
|
| 1 | tablespoon |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
butter
|
|
| 59 | ml |
onions
chopped |
|
| 1 | can |
crab meat
|
*
|
| 1.3 | ml |
curry powder
|
|
| 237 | ml |
milk
|
|
| 118 | ml |
bread crumbs
|
|
| 346.8 | ml/g |
broccoli, frozen
or fresh |
|
| 237 | ml |
cheddar cheese
grated |
|
| 59 | ml |
butter
|
|
| 3E+1 | ml |
all-purpose flour
|
|
| 2.5 | ml |
salt
|
|
| 15 | ml |
lemon juice
|
|
Directions
Drain crab and set aside.
Cook broccoli until almost tender and arrange in the bottom of greased 1-quart casserole. Sprinkle with grated cheese.
Melt ¼ cup of butter and sauté the onion. Add flour, curry powder and salt.
Gradually stir in milk. Cook until thickened. Stir in lemon juice. Add crab.
Pour over broccoli and cheese in casserole. Mix 2T of melted butter with bread crumbs and sprinkle over top.
Bake at 350℉ (180℃). for 30 mins.
