Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Mom's Best Orange Lemon Marmalade

StarStarStarStarHalf star

Your rating

Mom's Best Orange Lemon Marmalade

Orange Lemon Marmalade recipe

 

Yield

36 servings

Prep

15 min

Cook

30 min

Ready

2 days
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 wholes oranges
seeded, chopped
* Camera
3 wholes lemons
seeded, chopped
* Camera
water
equal to whole fruit
* Camera
sugar
equal to cooked fruit
* Camera

Ingredients

Amount Measure Ingredient Features
3 wholes oranges
seeded, chopped
* Camera
3 wholes lemons
seeded, chopped
* Camera
1 x water
equal to whole fruit
* Camera
1 x sugar
equal to cooked fruit
* Camera

Directions

Measure chopped fruit and place in heavy saucepan.

Measure equal amounts of water and pour into saucepan.

Bring to boil.

Lower heat and simmer for 5 minutes.

Remove from heat, cover, and let stand in a cool place for 24 hours.

Again bring to a boil and cook over high heat for 10 minutes.

Remove from heat, cover, and let stand in a cool place for another 24 hours.

Measure out fruit mixture. Add equal amount of sugar.

Again bring to a boil over medium heat.

Cook, stirring constantly, for another 15 minutes, or until mixture begins to gel.

Remove from heat and immediately pour into hot sterilized jars.

Vacuum seal.



* not incl. in nutrient facts Arrow up button

Comments


 

 

 

Email this recipe