Chocolate Pieces Oatmeal Peanut Cookies
Chocolate Oatmeal Cookies recipe
Yield
48 servingsPrep
20 minCook
12 minReady
45 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cup |
all-purpose flour
sifted |
|
| ½ | teaspoon |
salt
|
|
| ½ | teaspoon |
baking soda
|
|
| 8 | ounces |
chocolate (sweet)
cut into pieces |
* |
| ½ | cup |
peanuts
chopped |
|
| 1 | cup |
oatmeal
|
|
| ½ | cup |
butter
|
|
| ¼ | cup |
sugar
|
|
| ½ | cup |
brown sugar
|
*
|
| 1 | each |
eggs
|
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | teaspoon |
almond extract
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 177 | ml |
all-purpose flour
sifted |
|
| 2.5 | ml |
salt
|
|
| 2.5 | ml |
baking soda
|
|
| 231.2 | ml/g |
chocolate (sweet)
cut into pieces |
* |
| 118 | ml |
peanuts
chopped |
|
| 237 | ml |
oatmeal
|
|
| 118 | ml |
butter
|
|
| 59 | ml |
sugar
|
|
| 118 | ml |
brown sugar
|
*
|
| 1 | each |
eggs
|
|
| 5 | ml |
vanilla extract
|
|
| 5 | ml |
almond extract
|
*
|
Directions
Preheat oven to 375℉ (190℃).
Mix together flour mixture, chocolate, peanuts and oatmeal.
Cream butter with both sugars until light and fluffy.
Add egg, vanilla and almond extracts.
Beat until well mixed.
Add flour mixture.
Stir until ingredients are well mixed.
Drop batter (using small ice cream scoop), onto ungreased cookie sheet.
Bake until browned, about 12 minutes.
