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Pineapple Apricot Jam

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Pineapple Apricot Jam

 

Yield

6 servings

Prep

15 min

Cook

20

Ready

35
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 pounds apricots
dried
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2 cups pineapple
crushed
* Camera
3 ¼ cups sugar
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Ingredients

Amount Measure Ingredient Features
907.2 g apricots
dried
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473 ml pineapple
crushed
* Camera
769 ml sugar
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Directions

Wash apricots.

Cover with cold water.

Heat slowly to boiling.

Simmer until soft.

Add pineapple and sugar.

Simmer slowly, stirring frequently, until thick.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 260g (9.2 oz)
Amount per Serving
Calories 4911% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 42g 42%
Dietary Fiber 3g 12%
Sugars g
Protein 4g
Vitamin A 58% Vitamin C 25%
Calcium 2% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
 

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