Awesome Chocolate Oatmeal Cookies
Awesome Chocolate Oatmeal Cookies recipe
Yield
68 servingsPrep
10 minCook
15 minReady
25 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
butter
or margarine,softened |
|
| 1 ½ | cups |
sugar
granulated |
|
| 1 | cup |
brown sugar, light
packed |
*
|
| 2 | large |
eggs
|
|
| 2 | teaspoons |
vanilla extract
|
|
| 1 ½ | cups |
all-purpose flour
|
|
| ½ | cup |
cocoa powder
|
|
| 1 | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| 3 | cups |
oats, quick cooking
or regular |
|
| ½ | cup |
nuts
chopped |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
butter
or margarine,softened |
|
| 355 | ml |
sugar
granulated |
|
| 237 | ml |
brown sugar, light
packed |
*
|
| 2 | large |
eggs
|
|
| 1E+1 | ml |
vanilla extract
|
|
| 355 | ml |
all-purpose flour
|
|
| 118 | ml |
cocoa powder
|
|
| 5 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 7.1E+2 | ml |
oats, quick cooking
or regular |
|
| 118 | ml |
nuts
chopped |
|
Directions
Heat oven to 350℉ (180℃).
In large mixer bowl, beat butter and sugars until light and fluffy; blend in eggs and vanilla.
In separate bowl, stir together flour, cocoa, baking soda and salt; gradually add to butter mixture, mixing well. Stir in oats and nuts. (Batter will be stiff.)
Drop by rounded tablespoon onto ungreased cookie sheet. Bake 11 to 12 minutes or until set; cookies will be slightly moist in center.
DO NOT OVERBAKE. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
