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A1 Raspberry Ice Cream (like Ben & Jerry's®)
A1 Raspberry Ice Cream (like Ben & Jerry's®)

A rich and creamy classic. The tartness of the raspberries balances the rich and creamy sweetness as it melts in your mouth.

Clark Gable Pancakes
Clark Gable Pancakes

These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.

Chocolate Chip & Walnut Chocolate Ice Cream-Low Fat
Chocolate Chip & Walnut Chocolate Ice Cream-Low Fat

Ice cream always connects with high fat and high calories, this low-fat chocolate ice cream uses liquid egg whites and low-fat milk powder instead of egg yolks, condensed milk and heavy cream. The result is delicious and healthy, enjoying it in this hot summer day!

Skier's Pancakes
Skier's Pancakes

Skier's pancakes blend cottage cheese, eggs, and wheat germ in a blender for high-protein flapjacks that fuel a day on the slopes. Tender, custardy, and ready in 10 minutes.

Original Durkee Green Bean Casserole
Original Durkee Green Bean Casserole

The easy-to-make, classic green bean casserole with french fried onions.

Sour Milk Waffles
Sour Milk Waffles

These warm and delicious waffles are great for breakfast. Serve them with fresh berries and maple syrup.

Oi Naani (Uzbek Home Style Bread)
Oi Naani (Uzbek Home Style Bread)

Oi Naani, traditional Uzbek flatbread made with milk, yeast, and flour. Shaped by hand with decorative stamped centers and raised edges, then egg-washed and baked golden.

Afternoon Tea Biscuits
Afternoon Tea Biscuits

Afternoon tea biscuits cut shortening into flour for tender, flaky scone-like rounds in 25 minutes. Bake hot until golden, then serve warm with butter and jam alongside a cup of tea.

Coffee Liqueur Ice Cream
Coffee Liqueur Ice Cream

Coffee liqueur ice cream churns a rich evaporated milk custard infused with instant coffee and a half cup of Kahlúa for a creamy, grown-up frozen dessert. Boozy enough to soften past freezing, smooth enough to scoop on demand.

Yummy Egg Pancakes
Yummy Egg Pancakes

Yummy egg pancakes baked Dutch-baby style: an egg-rich batter poured into a hot buttered cast iron skillet, where it puffs up tall and golden in the oven. A simple, dramatic breakfast that needs no flipping.

Grandma's Broccoli Soup
Grandma's Broccoli Soup

Grandma's broccoli soup: a simple, silky pureed broccoli soup with sauteed onion and vegetable stock, lightened with a splash of warm milk instead of heavy cream. Six ingredients, ready in about half an hour.

Spinach & Strawberry Smoothie
Spinach & Strawberry Smoothie

Here’s another healthy breakfast recipe that we’ve created for Fertility Road magazine. For those that are short on time in the morning, this quick and simple smoothie recipe is the perfect fertility boosting breakfast option.

Super Easy Belgian Waffles
Super Easy Belgian Waffles

Super easy Belgian waffles: a quick one-bowl batter starting with whisked eggs for lift, poured into a hot waffle iron for crisp-outside, fluffy-inside waffles. No mixer required.

Basic Breakfast Pancakes
Basic Breakfast Pancakes

Basic homemade breakfast pancakes from scratch with pantry staples, no boxed mix needed. The secret is a barely-stirred lumpy batter and a screaming-hot griddle for fluffy, golden flapjacks every time.

Black Rye Bread
Black Rye Bread

Black rye bread, a traditional four-ingredient yeast loaf with dense, dark crumb and the unmistakable earthy tang of pure rye flour baked low and slow.

Sense & Sensibility Scones
Sense & Sensibility Scones

Traditional Sense and Sensibility currant scones in the Jane Austen Regency style. Simple, only lightly sweet from the fruit alone, ideal for afternoon tea with butter, clotted cream, and jam.

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