10 macaroni cheese recipes
ready in over 4 hours
Macaroni and cheese is a classic American favorite featuring American cheddar cheese. Macaroni and cheese, sometime refereed to as “mac and cheese” or “macaroni pie” is most strongly associated with with American cuisine in particular in the south as a southern living comfort food.
Thomas Jefferson discovered macaroni in Paris and Italy and imported a machine to make it and according to some source make a machine to produce macaroni. In 1802 he served a “macaroni pie” at a state dinner. Later in 1942 a dish called “macaroni and cheese” appeared in the 1824 cookbook, “The Virginia Housewife”.
Kraft Dinner or “KD” was created in 1937 and is incredibly popular in Canada where it is the #1 best selling packaged food product in grocery stores there.
However, boxed macaroni and cheese cannot compare to the taste of home made versions. There are many gourmet versions and variations that can be prepared by home chefs and it is well worth the minimal amount of effort to make your own.
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An easy and tasty soup. It's hearty and delicious enough to make everyone feel happy, serve it with some bread to complete the meal.
Try this savory crockpot dish that uses common ingredients off of your shelves to create an amazing soup you will love!
Entertain your friends with this hearty soup by following this simple recipe that is will end up as one of your favorites.
A succulent and scrumptious dish made with juicy tomatoes, zucchini and chickpeas.
Bring a bit of Mexican culture into your kitchen with this scrumptious dish that will have you savoring every bite.
If you love macaroni and cheese, then try this crockpot recipe that will have you licking your lips again and again.
This simple and scrumptious dish is easy to make and will satisfy your hunger in no time at all.
Showing 1 - 16 of 10 recipes
