A healthy alternative to the delicious pasta dish everyone loves.
Try making this healthy variation of chicken stock that can be used to make soups and stews.
Tender chocolate cake using buttermilk and minimal butter for moist crumb without excess fat. Deep cocoa flavor in simple one-bowl recipe ready in 45 minutes.
Try this tasty dish made with bread flour and cheddar cheese that will have your kids begging for more!
Shredded green and red cabbage toss with a tangy tahini-spiked dressing in this lighter coleslaw where balsamic vinegar and Dijon mustard bring bold flavor without the mayo overload.
A scrumptious, light snack that is perfect for the kids lunches!
This modern meatloaf stays moist using mushrooms to beef up the moisture level.
If you love banana bread, you will enjoy this scrumptious low-fat version that is perfect for breakfast.
Sweet corn kernels brighten up this lighter lasagna layered with ricotta and part-skim mozzarella for a vegetarian dinner that won't weigh you down.
Healthy chicken meatloaf with oats and applesauce instead of heavy binders. Lean ground chicken stays moist while poultry seasoning adds savory depth in just 1 hour.
If you love French Onion Soup you will enjoy this easy recipe that makes it a perfect light lunch.
A savory seafood stew made with fish, sea scallops and succulent shrimp.
This delicious and savory steak made with teriyaki sauce is perfect for a dinner for two.
Super equick easy reduced calorie version of Chicken Parmesan for a NuWave or Flavorwave oven. Cooked directly from frozen chicken breasts.
Low fat Mexican-style creamed corn simmers corn kernels with bell peppers, celery, and green chiles, then binds with reduced-fat cream cheese and skim milk. A lighter Tex-Mex side.
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