Nothing's wrong with trying this creamy, low-fat soup made with carrots, potatoes and a teaspoon of ginger root.
Indulge into this rich and decadent cake that is perfect for chocolate lovers!
If you're looking for a light dinner, try this succulent crockpot dish.
These low-fat and delicious snacks are perfect for the kids lunches!
A tasty and tantalizing dish that's healthy and perfect for the beautiful summer weather!
A very light no/low fat ice cream base to use in place of the very rich ice cream base used in many ice cream recipes.
A light and healthy version of a creamy ranch salad dressing.
Apricot ice cream with low-fat yogurt and fromage frais instead of cream. A lighter frozen dessert built on dried apricot puree, perfect for hot afternoons without the heaviness of dairy ice cream.
Fresh or frozen blueberries blend with low-fat yogurt, milk, and vanilla into smooth, tangy frozen yogurt that tastes like summer in a bowl. No ice cream maker needed if you freeze and stir.
Brown sugar and toasted almond ice cream, a custard base with deep butterscotch notes, warm cinnamon, and crunchy toasted almonds. Made lighter with milk and evaporated milk, churned smooth and scoopable.
This delicious almond raspberry layered cake is fluffy and moist. Raspberry jam and fresh raspberries make the cake so deliciously fruity. It's also much lower fat, which makes you enjoy it without feeling guilty at all.
Super quick, easy to make, and it's creamy and delicious with some nice crunch and freshness.
Pasta with creamy dill sauce, a light milk-based sauce built on shallots, garlic, and sherry, tossed with fresh dill, oven-dried cherry tomatoes, and shaved parmesan. A quick, low-fat creamy pasta with bright flavor.
A quick, easy yet delicious tuna salad sandwich is ideal for a week-day lunch or supper.
Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g
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