41 lotu recipes

Sauerkraut chocolate cake with a rich sour cream chocolate frosting. The sauerkraut adds surprising moisture and tang that no one will guess, topped with a creamy melted chip frosting.

This frozen peanut butter pie has a crunchy chocolate crust and is served with warm caramel sauce.

Creamy curried peanut soup with rice, carrots, and three tablespoons of curry powder, half-pureed with peanut butter for a thick, nutty broth. Make-ahead friendly and topped with scallions and cilantro.

Traditional Pizza Rustica with Italian Meats and Mint recipe

A scrumptious side dish made with aji chiles, fresh lima beans and a variety of spices.

No tomato and not very cheesy but very delicious. Recipe for the pizza base as well as the topping. Use your own pizza base recipe if you prefer or a store bought one.

Serves a large group and can be prepared the morning of the party and is assembled at the site of the party, 10 minutes before serving.

Roasting concentrates flavors without adding fat and lends a buttery-soft texture.

A show-stopping French technique: whole chickens deboned, stuffed with mushrooms and ground veal, marinated in cognac, and served in a pink and green peppercorn cream sauce with demi-glace. Part 1 of 2.