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Poultry recipes

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3,126 POULTRY recipes

Chicken French
Chicken French
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Turned out very well. I seasoned the chicken on both sides with salt and pepper before dipping in the flour and egg. The thin sauce added a nice tang. I also added a teaspoon of cornstarch blended in water to the sauce and cooked for about one minute to thicken up the sauce a bit.

10 Minute Sichuan/Szechuan Chicken
10 Minute Sichuan/Szechuan Chicken
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Quick, easy and tasty. Why order out for Chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!

Best Ever Low-Fat Baked Chicken
Best Ever Low-Fat Baked Chicken
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Turn off the barbecue and try this healthy version of baked chicken that's succulent down to the last bite.

Chicken Dijonnaise
Chicken Dijonnaise
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So quick and the cream sauce was spectacular. Just a hint of mustard and the fresh herbs really brought it to life. I cut down on the cream and it still made plenty of sauce. Worthy of licking the plate clean, although I used some french bread to sop it up!

100% Parmesan Chicken
100% Parmesan Chicken
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Add some cheese to your succulent chicken with this delicious recipe that uses parmesan cheese and a variety of spices.

Good As Gold Chicken (Like Kfc's and Boston's)
Good As Gold Chicken (Like Kfc's & Boston's)
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If you're family loves chicken, they will simply enjoy eating this scrumptious dish!

Chicken and Pea Pods
Chicken & Pea Pods
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An excellent super quick and easy Chinese stir-fry that highlights the crisp textures and flavors. Very nicely balanced and it's ready in less than 15 minutes flat! Faster than Chinese take out.

Greek Yogurt Chicken (low fat)
Greek Yogurt Chicken (low fat)
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Marinated chicken with yogurt, garlic and greek spices make for a tangy chicken main course. Serve with a greek salad and it's a meal.

Cheesy Tomato Basil Chicken Breasts
Cheesy Tomato Basil Chicken Breasts
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This is an amazing recipe, nothing but good reviews from people who have tried it.

Stuffed Chicken Breasts with Sweet Peppers and Thyme
Stuffed Chicken Breasts with Sweet Peppers & Thyme
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Beautiful enough for special spring dinners, yet easy enough for weekday suppers, these chicken breasts are bursting with the fresh flavors of simple ingredients. This recipe can also be doubled if you have extra guests.

An Absolutely Perfect Roast Goose!+
An Absolutely Perfect Roast Goose!+
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I have made a Thanksgiving goose every year for at least 15 years. I have steadily gained on making the perfect bird but I finally found the greatest recipe ever in Cook's Magazine. The divine part of this approach to cooking the goose is that it employs some of the eastern method of drying the skin which is used in Peking Duck. The skin simply drops all its fat and leaves a crispy, dry, delectable skin that folks fight over! No more rubbery, yucky goose skin full of fat!

Baked Parmesan Chicken Fingers (Low Fat)
Baked Parmesan Chicken Fingers (Low Fat)
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This crispy crunchy are baked in the oven and to add moist juicy flavor the chicken strips are soaked in a buttermilk marinade. There is then no need for egg and no need for frying making this recipe low in fat and high in goodness.

Chicken Breasts Neptune
Chicken Breasts Neptune
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Crab stuffed chicken breast that is out of this world with a French style white wine cream sauce. This single skillet chicken breast dinner with sauce makes for easy cleanup and is guaranteed to wow your family.

Chicken Breasts a la Budapest
Chicken Breasts a la Budapest
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Chicken breasts baked in sour cream and white wine with green spring onions and garlic. An easy no fuss dish that perfect for a weeknight meal.

Almond-Crusted Chicken Breasts
Almond-Crusted Chicken Breasts
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My husband and i really enjoyed this recipe. I am not a very good cook, but these instructions were really easy to follow! Try it!

Chicken Marsala
Chicken Marsala
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Tender chicken breast pieces and sliced mushrooms in a lovely Marsala wine sauce. Great over pasta or with risotto.