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Lasagna recipes

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268 LASAGNA recipes

Polenta with Pumpkin and Kale
Polenta with Pumpkin & Kale
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This turned out great. Much lighter tasting than a traditional heavy lasagna but very much like a lasagna without the fat and carbs from the pasta. I found a single serving more than filled me up. Like a no-guilt lasagna.

Eggplant Spaghetti Sauce
Eggplant Spaghetti Sauce
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We loved it and used it in the Turkey Lasagna recipe.

Four Cheese and Spinach Lasagna with Mushroom Ragu
Four Cheese & Spinach Lasagna with Mushroom Ragu
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Four cheeses mixed with spinach is the cheese layers, baby portobello mushrooms, dried porcini mushrooms and tomatoes make this delicious ragu. The lasagna comes out cheesy, juicy and full of flavors.

Lasagna Soup
Lasagna Soup
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This soup makes good use of those pesky leftover pieces of dried lasagna noodles you have after you've made your lasagna and they've been just sitting in their box in your pantry. Because this recipe has ingredients found in traditional lasagna, it really does taste like the real thing, only much easier to prepare. Serve with garlic toast.

Southwestern Vegetable Lasagna
Southwestern Vegetable Lasagna
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A delicious lasagna dish that's packed with fresh spring vegetables. Use corn tortillas instead of the traditional lasagna noodles to make it a healthy yet tasty meal.

So Yummy Vegetarian lasagna
So Yummy Vegetarian lasagna
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This eggplant, pumpkin and spinach vegie lasagna is a fair bit of work and takes a while - but it is absolutly worth every bit of effort. It tastes wonderful and is really healthy. It can be frozen in individual servings and will last for ages. I've taken a serve to university for lunch [where i have access to a microwave] about once a week for the last 8 weeks - all from the one batch. Fantastic :D

Cheesy Spinach and Mushroom Lasagna
Cheesy Spinach & Mushroom Lasagna
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Cheesy and delicious! This lasagna will satisfy both of your palate and tummy. For a healthier result, use whole wheat lasagna instead.

Italian Veggie Rolls
Italian Veggie Rolls
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These were delicious! I don't like mushrooms so nixed those and used a broccoli/cauliflower mixture. Loved it; the added wine and garlic with all the veggies....yum. I believe I used 11 lasagna noodles; putting 1/3 cup of the mixture in each noodle was perfect.

Mom's Favourite Lasagna
Mom's Favourite Lasagna
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Nita Childress - Family Recipe

Renee's Pasta-Vegetable Bake
Renee's Pasta-Vegetable Bake
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This recipe was given to me by a former co-worker. It is much lighter and healthier than regular lasagna.

Mushroom Ragu
Mushroom Ragu
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Baby portobello mushrooms, dried porcini mushrooms and tomatoes make this ragu taste super delicious. Mix it into spaghetti or use it to make lasagna, and it will deliver the maximum yumminess.

Lasagne Italia
Lasagne Italia
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Mmmmm... Yumyyy! One more slice please!

Spinach Roll Ups
Spinach Roll Ups
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Although quite good with using cottage cheese, I prefer to make the rolls with part-skim ricotta. They are delicious!

Santoreggia Rosso Sauce (Savory Red Sauce)
Santoreggia Rosso Sauce (Savory Red Sauce)
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My family loves Italian food so I created this recipe to fit our tastes of a savory marinara sauce that is great over pasta, in lasagna, on pizza and as a dipping sauce. We love it over cooked spaghetti squash. You can make it with the meatballs or leave them out. It very freezes well.

Spinach Lasagne
Spinach Lasagne
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Spinach Lasagne recipe