1,620 INDIAN recipes
Thaval Adai is a very popular Breakfast recipe. Learn how to make and prepare this recipe by following the easy step by step Preparation Method with the listed ingredients of Thaval Adai.
A simple and quick chutney style side dish.
This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.
Sweet, sour and spicy, this delicious pineapple-chile chutney is packed with flavors. Serve it as a side dish with any Indian main course.
THis one was yummy.I heeded the advice of those who went before and used plenty of salt and also coarse chopped the spinach before cooking and skipped the processing. I didn't have any ricotta or tomato in the house and was dying to try it so I substituted extra firm silken tofu and just skipped the tomato. It was still delicious!
A simple and scrumptious dish made with rice, green and red lentils and grated coconut.
These pancakes are low in fat and loaded with protein from the lentils AKA dhals. Not to mention quite tasty.
This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.
Use a butter substitute and make your toast look vibrant!
Excellent as a cold remedy and as a starter to an Indian meal.
Pork, potatoes and mushrooms flavored with crushed coriander seed.
Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.